Ingredients:
Fish fillet pieces --------------------------------------------------- 500g
Potatoes ( Boiled & mashed ) -------------------------------- 2
Black pepper ( crushed ) --------------------------------------- 1/2 tbsp
Garlic Chopped ------------------------------------------------- 1 clove
Green chillies (chopped ) ---------------------------------------- 4
Fresh coriander ( chopped ) ----------------------------------- 2 tbsp
Onion finely cut ---------------------------------------------------- 1
Egg ( beaten ) ---------------------------------------------------- 1
Breadcrumbs ---------------------------------------------------- 1 cup
Salt ----------------------------------------------------------------- 1/2 tbsp
Oil ----------------------------------------------------------------- for frying
Tartar sauce -------------------------------------------------------
Method:
Boil and mash fish pieces. add mashed potatoes, garlic, pepper, chillies, onions
and salt and shape into nuggets. Coat with eggs then breadcrumbs.
Heat oil in a wok, Fry nuggets and remove on absorbent papper.
Serve with Tartar sauce.
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